Great American Beer Festival Medals
2016-Very Small Brewing Company of the Year, Very Small Brewer of the Year
Gold-American Light Lager, Silver-Dry Hopped Saison and Saison.
2018-Silver-Dry Hopped Saison
Brown Truck Brewery is a nationally recognized award-winning brewery dedicated to unlocking big flavor, quality, and freshness from the first grain to the last gulp. This is beer for all walks of life.
Brown Truck Brewery
No. 10
American Light Lager
Crisp, light, and crushable. No. 10 is more than your average lawnmower beer. Precisely crafted and cold-lagered, this refreshing and clean American-style lager is perfect for smooth cruising or relaxing on the beach. It is our highest-volume seller at our taproom in High Point. Approachable for craft beer novices, but respectable by even the most pretentious beer dorks.
3.6% ABV
2016 GABF Gold Medal Winner
No. 14
West Coast IPA
No. 14 is our flagship West Coast-Style IPA. We brew this hop-forward IPA with Citra, Mosaic, Simcoe, and Columbus hops from the Pacific Northwest to saturate this brew with bright dry pine, grapefruit, and tangerine flavors. A touch of malt base sweetness provides an excellent balance to the dry and hoppy finish.
ABV: 6.7% // IBU: 92 // SRM: 4
Rat Rod Pale
West Coast Pale Ale
When beer became scarce, skilled craftsmen found the stock car models insufficient for their transportation needs. Enter the Rat Rods, custom-built hot rods with reclaimed and hand-crafted parts. Born out of a fusion of creativity and scarcity, Rat Rods are unique reflections of artistry and ingenuity.
Rat Rod is our newest pale ale amalgamation–a hoppy West-Coast style American Pale Ale brewed with a large complement of Pacific Northwest hops. Cascade, Columbus, and Comet added on the hot side plus a hearty heaping of dry hopped Simcoe. Light, crisp, and dry malt base with notes of dried orange peel, pine needles, and dank resin. Low gravity, but a pleasantly aggressive bitterness on the finish. Let’s rev it up!
5.6% ABV
What's On Tap
Morning Mantra
Coconut Schwarzbier
Cool tropical rain rolled over the tin roof as I took a sip from a well-worn tin mug. The shower's hypnotizing undulation faded to the background as I closed my eyes and let the flavors wash over me. The day can wait until after I've had my coffee.
Morning Mantra is our new schwarzbier, a tropical meditation on South Indian filter coffee. We brewed this dark lager with Indian coconut and Narasau's Udhayam coffee/chicory blend to create our take on a sweet, roasty, and smooth cup of kaapi. Toasted coconut up front with a dry woody finish. Find your bliss.4.2% ABV
No. 41
Lemon Ginger Saison
No. 41 is our Lemon Ginger Saison. This rustic ale is brewed with additions of ginger root, lemon peel, lemongrass, and coriander to accentuate the floral, peppery, and herbal notes cultivated from the farmhouse-style yeast. A light grain bill and effervescent carbonation allow for easy drinkability despite the slightly higher gravity. This refreshing ale presents bright lemon and citrus acidity grounded by a mellow ginger to provide a crisp finish.
7.3% ABV
No. 4
Saison
“Cocorico!” Thierry the rooster cried, as golden rays of sunlight emerged through the barn windows. Aromas of hay and spice filled the air as the morning dew rose over gently rolling hills of grain. In the kitchen, Grand-père Jacques took fresh baguettes out of the stone oven and liberally applied his judiciously-aged Brie. Sometimes the old ways are best.
No. 4 is our GABF Silver Medal-winning house Saison. To create this French take on a farmhouse ale, we brewed No. 4 with a blend of eight different herbs and spices to produce a complex indulgence of peppery, earthy, and floral notes. We utilized a complex grain bill to produce a light bodied-base with a touch of golden sweetness and an active yeast to produce an effervescent and lively carbonation. We hope you’ll like our Saison; we sure do.
6.5% ABV
No. 20
Passion Fruit Gose
No. 20 is our summer seasonal Passion Fruit Gose. This light-bodied and fruity ale is built on a traditional German grain bill before being drenched with 30 pounds of passion fruit puree. Bright tropical flavor explodes in the forefront, but is balanced out by a tart and dry acidity on the finish. At 4.5% ABV, No. 20 is the perfect vacation for your taste buds.
4.5% ABV
No. 15 Oktoberfest
Märzen Lager
No. 15 is Brown Truck's house Oktoberfestbier! This Märzen-style German lager is brewed with imported German grain and Bavarian Noble hops and cold-conditioned until extra crispy. Deep amber in color with bready, caramelly, and nutty malt flavors. Despite the initial sweetness, our Oktoberfest finishes clean and dry to leave your palette craving for more. Pairs well with soft pretzels, smoked meats, and spicy mustard.
5.7% ABV
No. 69
Raspberry Wheat Ale
No. 69 Raspberry Wheat Ale is one of our autumn favorites. Wheat and oats in the grain bill provide rich, full, and smooth mouthfeel to support over 200lbs of raspberry purée. Aromas of grandma's raspberry pie provide the backdrop for this jammy and juicy wheat ale. A slight berry tartness on the finish makes it the perfect low-gravity ale for flannel and bonfires.
5.0% ABV
Haze in the High Beams
NE-style IPA
Haze in the High Beams is our latest take on a New England-style IPA. We Double Dry Hopped this beer with Nelson, Equinox, Cashmere, and Simcoe hops to give this hazy juice-bomb a tropical hop explosion. Notes of stone fruit, clementine orange, pine, passionfruit, and subtle lime jolt out the front with a soft and refreshing finish.
7.5% ABV
Piña Colada
Hard Seltzer
Brown Truck brings the beach to you with our Piña Colada Seltzer. We drenched out house seltzer recipe with wave upon wave of coconut and pineapple purée to create the perfect tropical vacation for your taste buds. Light and crisp fizz, tangy pineapple, and creamy coconut make this cocktail-inspired gluten-free beverage your own personal oasis.
4.5% ABV
This Week's Schedule
Monday 9/26
Hours: 4pm-9pm
Special: Monday MugDay (Liter Low Gravity Pours for $8)
Special: Mix 'n Munch Snacks
Event: Music Bingo @ 7pm
Tuesday 9/27
Hours: 4pm-10pm
Special: Pint Night ($3 / $5 Drafts)
Event: Bad Ass Run Club-Meets at 6pm
Food: The Spotted Pig
Wednesday 9/28
Hours: 4pm-10pm
Special: Half-Off Wine by the Glass
Food: Mike's Vegan Cookout
Thursday 9/29
Hours: 4pm-10pm
Beer Release: No. 69 Raspberry Wheat
Beer Release: No. 15 Oktoberfest
Event: Trivia Truck @ 7:30 w/ Luke
Food: Havana Flavor
Event: Boys & Girls Club Fundraiser
Friday 9/30
Hours: 4pm-11pm
Food: My Kitchen
Music: String Thing Duo (7pm)
Saturday 10/1
Hours: 12pm-11pm
Food: The Spotted Pig
Music: Evan Blackerby Duo (7pm)
Sunday 10/2
Hours: 12pm-8pm
Special: Seltzy Sundays ($4 Seltzers)